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Hudson Valley Horticulture
Cornell Cooperative Extension of the Hudson Valley
~~~Commercial Horticulture Electronic Newsletter~~~
Volume 7, Issue 3
July 23, 2007
Participating Counties: Orange * Dutchess * Putnam * Rockland * Sullivan * Ulster * Westchester *
Editor: Rosemarie S. Baglia
http://www.cce.cornell.edu


In this Issue:

*Cornell Floriculture Field Day and Fifth Annual Kathy Pufahl Container Design Competition
*Cornell to Host Fruit Field Day
*Virtual Greenhouse
*Gardener’s Guide to Global Warming
*Harvesting Heavy Metals
*Pro-Mix with Subtilex Biofungicide
*Pest Management Around the Home and other Cornell Guidelines Available Electronically
*Programs at Agroforestry Resource Center in Greene Co.
*Mid-Summer Scouting for White Grubs
*Regional Updates
Westchester
Rockland
Nominations requested for Cornell Cooperative Extension Orange County Board of Directors
Tri-County Nursery Landscape Association Events

Cornell Floriculture Field Day and Fifth Annual Kathy Pufahl Container Design Competition

Tuesday, July 24, 2007 - Cornell Campus, Ithaca, N.Y.

Featured Speaker:
Jack Williams, Paul Ecke Ranch, "Annuals with Pizazz - How to Grow Them"
Company representatives talking about new plants on the market
Margery Daughtrey, Cornell University, "Solving Annual Problems"

New this year: A panel discussion - "Growing and Retailing: Views of the Next Generation" - moderated by Deborah Sweeton (Technigrowers Greenhouse) and Mark Adams (Mark Adams Greenhouse), and featuring:
Charlie Cole, D.S. Cole Growers
Ben Huntington, Pleasant View Gardens
Q Pennings, Pennings Greenhouses Inc
Mazanne Pennings, Pennings Greenhouses Inc
Noah Schwartz, Matterhorn Nursery

More information and program registration form [.pdf]
Container Competition information and registration [.pdf]
Map for Field Day Program [.pdf]

Submitted by Rose Baglia, Cornell Cooperative Extension Orange County

Cornell to Host Fruit Field Day
Written by Joe Ogrodnick

Cornell University will host the 2007 Fruit Field Day and Equipment Show at the New York State Agricultural Experiment Station in Geneva, NY, on Wednesday, July 25, from 8:00 a.m. to 5:00 p.m. This is one of several events that commemorate the 125th anniversary of the Experiment Station, which opened its doors on March 1, 1882.

Fruit growers, consultants, and industry personnel are invited to tour field plots and laboratories and learn about the latest research and extension efforts being carried out by researchers on the Geneva, Highland and Ithaca campuses. The focus will be on all commodities that are key to New York's $300 million fruit industry: apples, grapes, raspberries, strawberries, peaches, pears and cherries.

During lunch, equipment dealers will showcase the latest techniques to improve sprayer deposition and reducing drift. Representatives from various companies will advise growers on the latest technologies.

The event will be held on the Experiment Station's Fruit and Vegetable Research Farm South, 1097 County Road No. 4, one mile west of Pre-emption Rd. in Geneva, NY. Signs will be posted. Attendees will be able to select from tours of apples, stone fruits, small fruits, and grapes, as well as a tour of the Experiment Station's labs and greenhouses. Admission is free and lunch is provided courtesy of industry sponsors. Pre-registration is encouraged.

For sponsorship and exhibitor information, contact Debbie Breth at 585-798-4265 or dib1@cornell.edu. More information will be posted to http://www.nysaes.cornell.edu/hort/fieldday/ in the very near future. For additional information, contact Nancy Long at 315-787-2288 or NPL1@cornell.edu.

Submitted by Rick Harper, Cornell Cooperative Extension Westchester County


Virtual Greenhouse

Growers can now build and heat a "virtual" greenhouse - or upgrade existing greenhouses - on a computer, to find out how much it would cost to heat with different fuels, heating schedules, heaters, building designs and materials.

Agricultural Research Service (ARS) plant pathologist Jim Locke, horticulturist Jonathan Frantz and research leader Charles Krause have published this "Virtual Grower" software on the internet at: www.ars.usda.gov/services/software/download.htm?softwareid=108. They are part of the ARS Greenhouse Production Research Group at Toledo, Ohio.

Soon Frantz, Locke and Krause will add a plant component to the computer program so growers can see the effects of their heating choices and schedules not only on costs, but also on their plants. They'll gradually expand the software to include all other aspects of greenhouse management, including applications of nutrients, water, growth regulators and pesticides. Ultimately, it will also help growers manage labor, optimize plant productivity and set sale prices. There are many individual programs like this, but none that considers all of these factors interacting together, as this one eventually will.

To estimate energy requirements and costs using Virtual Grower, users input the dimensions of their greenhouse and its construction materials, such as poured-concrete floor, glass sides and roof, or concrete-block walls. They also choose design features, such as roof shape and orientation to the sun. A historical database gives a year's worth of typical weather for the city nearest to the greenhouse location - including factors such as temperature, sunlight and cloud cover - for each hour of the day.

Growers choose a heating schedule and set the temperatures they want to maintain during day and night, or for each hour. The program then calculates per-square-foot heating costs by the month or year.

Since Virtual Grower is a work in progress, growers are invited to e-mail questions or suggestions to help Frantz, Locke and Krause fine-tune this tool for managing greenhouses for greater productivity at lower costs.

This information was published in the May/June 2007 issue of Agricultural Research magazine, available online at www.ars.usda.gov/is/AR/archive/may07/plants0507.htm. The ARS is the U.S. Department of Agriculture's chief scientific research agency. The ARS distributes news reports to subscribers on weekdays. For more information or to subscribe please visit www.ars.usda.gov or email NewsService@ars.usda.gov .

Submitted By Elizabeth Lamb, NYSIPM State Coordinator for Ornamental Crops


Gardener’s Guide to Global Warming

The National Wildlife Federation has a great website where you can look at predicted impacts of global warming on your home state. Check this one out! It is easy to use.
www.nwf.org/gardenersguide.

Submitted by Rose Baglia, Cornell Cooperative Extension Orange County

Harvesting Heavy Metals

Check out the research on particular plants’ abilities to clean up contaminated soil in this online article in College of Agriculture and Life Sciences at Cornell University Magazine at www.cals.cornell.edu/cals/public/comm/pubs/cals-news/index.cfm.

Submitted by Rose Baglia, Cornell Cooperative Extension Orange County

Pro-Mix with Subtilex Biofungicide (Bacillus subtilis, MBI 600) is a Registered Fungicide – So Make Sure to Treat it Like One!!
By Nora Catlin, Floriculture Specialist, Cornell Cooperative Extension Suffolk County

This spring, a NY grower was found to be in violation of Worker Protection Standard (WPS) regulations regarding Pro-Mix with Biofungicide. During this inspection, it was also discovered that there was a glitch in the registration of some product formulations of Pro-Mix with Biofungicide in New York. Premier Horticulture has been working with the NY DEC to remedy this issue and the labels for some products have been recently solved, and the registration of the remaining products should be resolved soon. Contact your regional DEC office or local extension agent for updates. Only the Pro-Mix products with Biofungicide are affected, the other Pro-Mix lines – any of the regular formulations and any of the Pro-Mix formulations with Mycorise Pro – are not affected by these registration/label issues.

Since the various products of Pro-Mix with Biofungicide – Pro-Mix ‘BX’, ‘BRK’, etc. – are registered as fungicides, they need to follow all rules and regulations. Make sure the product being used is properly labeled and registered for use. All label instructions, including Worker Protection Standard (WPS) regulations, must be followed.

In your central posting area the following must be recorded and posted:
the product name (e.g., Pro-Mix BX with Biofungicide),
EPA registration number (74267-1),
active ingredient (Bacillus subtilis, MBI 600),
location and description of treated area,
time and date of application, and
Restricted Entry Interval (REI) (0 hours)
This information needs to remain posted in your central posting area for 30 days past the expiration of the REI, like with all registered pesticides. In the case of Pro-Mix with biofungicide, which has a 0 hour REI, the information needs to be posted for 30 days after the last application or use. (Application is considered the filling of pots or potting machines.)

According to the current label applicators and other handlers (persons opening bags, or filling pots or potting machines) must wear the following Personal Protective Equipment (PPE) during application:
long-sleeved shirt and long pants,
waterproof gloves, (some labels may not list waterproof gloves as necessary)
shoes plus socks, and
a dust/mist filtering respirator meeting NIOSH standard of at least N-95, R-95, or P-95.
Product labels might be updated from time to time. If any information on the label conflicts with the information presented here, follow the information on the label.

Pro-Mix with Biofungicide is not a restricted use pesticide, so private pesticide applicators do not need to record its use in their applicator records, but any commercial pesticide applicator must record this product in their applicator records if they are involved in the opening of bags, filling of pots or potting machines.

If you read the registered label closely (as you always should!), you will notice a statement indicating that the various products of Pro-Mix with Biofungicide are for: “use in protected environments only (e.g. glasshouse or greenhouse); not for use in non-protected environments (e.g. non-contained nurseries or slat houses)”. According to Premier Horticulture and the DEC, this statement indicates only that application (in this case, the filling of the pots or potting machine) needs to happen in protected environments (indoors). Once the pots have been filled, they can be moved to any indoor or outdoor location.

If you have any questions on WPS regulations, product registration, or pesticide use, please contact your local DEC office or local extension agent. NYS DEC Region 3, New Paltz, NY – 845-256-3097; CCE Orange County – 845-344-1234; CCE Ulster County – 845-340-3990

Submitted by Rose Baglia, Cornell Cooperative Extension Orange County


Pest Management Around the Home and other Cornell Guidelines Available Electronically
Cornell Guidelines for managing pests can now be accessed electronically, Go to http://ipmguidelines.org/, choose (click on) “Pests Around the Home” or the type of crop you wish to view. For Pests Around the Home, you will see both Part I Cultural Guidelines, and Part II Pesticide Guidelines, (2005-06 version, the latest available as we await the new Northeast Guidelines).

2007 Herbaceous Perennials Guidelines Now Available
The next title in this year's Cornell Guidelines series, the 2007 Herbaceous Perennials, is available and ready for distribution from the Pesticide Management Education Program Educational Resources Distribution Center. This guide includes the most up-to-date information currently available for managing disease, insect, and weed pests in perennials. Highlighted revisions include updated private pesticide applicator recordkeeping information and revised pesticide registration information. This Guideline has been designed as a practical reference for producers, pesticide dealers, and others involved in herbaceous perennial production.

Ordering information: Contact your local Cornell Cooperative Extension county office or order directly from Liz Powers at (607) 255-7282 or via e-mail at patorder@cornell.edu. Customers may also submit orders via our on-line store at http://store.cce.cornell.edu/pmep.

2007 Herbaceous Perennials, Item Code: HP-07, List Price: $25.00 (shipping included)

Submitted by Rose Baglia, Cornell Cooperative Extension Orange County


Programs at the Agroforestry Resource Center in Greene County

There is something for everyone… Summer 2007 Programs (PDF). All programs are held at the Agroforestry Resource Center (located at 6055 Route 23 in Acra, New York) unless otherwise noted. Pre-registration is required for all programs by calling Cornell Cooperative Extension 518-622-9820 or emailing greene@cornell.edu. Program fees are non-refundable.

Submitted by Rose Baglia, Cornell Cooperative Extension Orange County

Mid-Summer Scouting for White Grubs

White grubs are the immature stage (or larvae) of a group of insects known as the scarab beetles. During the grub stage, these insects dwell in the soil, feeding on the roots of plants, such as the grasses that comprise our lawns. When grub populations are high enough, the damage they inflict can be widespread. It generally appears as a large brown area of dead or dying turf that can easily be peeled or raked back, as the grubs essentially sever the root system while they feed.

Here in New York, we generally encounter eight different types of grubs four native species (Green June beetle, Black turfgrass aetaenius, Northern masked chafer, May or June beetles) and four introduced species (European chafer, Japanese beetle, Asiatic garden beetle, Oriental beetle).

With the exception of the Black turfgrass aetaenius and May or June beetles White grubs have a one-year life cycle in New York State. Depending on the species, adult emergence and egg laying generally occurs in June, July, and August. In Westchester County and other parts of Southeastern New York, sampling to monitor grub populations should begin in early August after egg hatch, when the larvae are young and are not yet capable of causing notable damage.

Sampling consists of removing a square foot of turfgrass and soil and then examining the sample for populations of White grubs to determine if they meet or exceed damage threshold numbers. This may be done with a golf course cup cutter or spade.

Table 1. White grub action thresholds
(Number of grubs required before treatment should be considered)

Species Grubs/Sq. Ft. Core
Asiatic garden beetle 18-20 2
Black turfgrass ataenius 30-50 3-5
European chafer 5-10 Any
Green June beetle 5 Any
Japanese beetle 8-10 Any
Oriental beetle 8 Any
Northern masked chafer 8-12 Any
May / June beetle 3-4 Any

Once the area is sampled and threshold numbers are understood, properly identifying the type of White grubs may be done by examining the arrangement of hairs on the back end of the grub (i.e. raster pattern) with a hand lens. Here in Westchester County, the three grub species most commonly encountered damaging turf include Oriental beetle (Exomala orientalis), European chafer (Rhizotrogus majalis), and Japanese beetle (Popillia japonica).

Grubs tend to lay eggs in areas that are moist enough to ensure egg survival. Therefore, modification of watering practices may help to reduce populations in the future. Additionally, maintenance practices that include the avoidance of early spring fertilization and proper grass species selection can be important steps in promoting a healthy vigorous lawn that can withstand grub populations that exceed standard threshold levels. University researchers also report that ant populations can consume up to 40% of grub eggs found in the soil of a given area, so taking steps to protect ant populations may also prove to be important for the natural control of grubs.

Three options exist for the biological management of grub species: A commercially available bacteria that causes Milky spore disease (Paenibacillus popilliae and P. lentimorbus) an entomopathogenic nematode (Heterorhabditis bacteriophora), and a soil-borne fungus known as Beauveria bassiana. Research has shown that Milky spore disease powder will not likely affect grub populations in New York State to the point where turf damage would be effectively prevented. In laboratory studies, entomopathogenic nematodes have been shown to be effective parasites of White grubs. However, field results have not been consistent and great care must be taken to apply the nematodes in an appropriate manner. The commercially-available formulation of Beauveria bassiana (sold as Botanigard) may be targeted at the younger White grub larvae as they are more susceptible than the larger instars. After application, the area should be kept moist to promote fungal spore germination and infection of the insect. A number of conditions can affect the efficacy of this product including insect susceptibility, environmental conditions, and the amount of the product that comes in contact with the grub. If all else fails, a number of insecticides are available for the management of White grub populations be sure to consult your local Cooperative Extension association for proper product selections and application timing.

For more information visit: http://counties.cce.cornell.edu/suffolk/HortFactSheets/factsheets/Lawn%20Insects.pdf

Written by Rick Harper, Cornell Cooperative Extension Westchester County

Regional Updates

Westchester County

Growing Degree Day Count and Precipitation totals as of July 22, 2007: 1510 (slightly above normal); 23.50 (over 5" above norm.)

Although to look at the above numbers, one would think that we’ve experienced some hot, wet weather, the precipitation totals are somewhat deceiving. While skewing the numbers, a few large localized rain events can’t adequately compensate for the serious rainfall deficits that we experienced in May and earlier in June. Additionally, we have seen the commencement of some hot summer-time temperatures (above 85 degrees). While these hot, humid conditions typically strongly encourage the development of seasonal disease, we suspect that the overall lack of precipitation has kept the numbers of reports relatively low thus far. Only isolated reports of common diseases like dollar spot and other leaf spots on turfgrass have been reported. Although it germinated quite a few weeks ago, the warmer temperatures have also given a big boost to the growth rate of crabgrass.

Crawlers of our most common scales infesting ornamental plantings (Juniper scale, Azalea bark scale, Cottony Taxus scale, Fletcher scale, Pine Needle Scale, White prunicola scale) have also made their debut in June. Reports have also been made about Cutworms in vegetable garden settings in the region. The fearsome Bronze Birch Borer can also be observed in the adult stage. Also, one cannot help but notice the plethora of adult scarab beetles that have emerged - Oriental beetle, Chafers, Japanese Beetles - to mate and lay eggs. Remember, this month's eggs are next month's grubs.

Be on the look out for a number of treatment windows that typically open in July for a number of insect pests including Hemlock woolly adelgid (the mid-summer crawler emergence should be taking place in July) and Cooley spruce gall adelgid (the galls begin opening throughout the month of July). Treatment windows should also be opening up in July for other common insects of ornamentals including Lacebugs (Corythuca sp., 1266-1544 GDD) and Privet rust mite (Auculus ligustri, 1266-1515 GDD). Adult Whiteflies also abound, so keep an eye out for this insect as well.

Remember, Horticultural oils should not be applied in a period of high temperature (above 80 degrees) or humidity, or if plants are experiencing drought stress!!! As always, be sure to consult the appropriate 2007 Pest Management Guide when considering your treatment options.

Written by Rick Harper, Cornell Cooperative Extension Westchester County

Rockland County

Azalea Gall

Azalea gall has been seen in Rockland County on a reoccurring basis. Fleshy galls develop on leaves, branch tips, flower parts, and seedpods. Galls are pale green, pink, white, or brown in color and are caused by the fungus Exobasidium vaccinii. The fungus overwinters within the infected plant, and by late spring, early summer, a whitish coating appears on the swollen plant tissue. This coating is composed of many microscopic fungal structures which produce spores capable of infecting more plants during moist weather. This disease is not usually a serious problem unless wet conditions prevail for long periods of time. The disease develops on the leaves of azalea. The severity of symptoms varies depending on the weather conditions. Spores are produced on the leaves during the spring and summer. The spores are dispersed on air currents and splashed by rain drops on to healthy leaves where they can cause new infections. This normally occurs during cool, wet weather. The symptomatic galls are not visible until the following spring. To control Azalea Gall, the galls should be hand picked and destroyed before they turn white. Most native and horticultural azalea and rhododendron plants are susceptible. Some species and cultivars are more susceptible than others. Rhododendron maxium L., R. catawbiense Michx, and their hybrids, are listed as being particularly susceptible, as are the Indica azalea group. Susceptible plants growing in poorly aerated soils are more subject to infection by the fungus than those growing in well-aerated soils.

Submitted by Donna Cooke, Cornell Cooperative Extension Rockland County

Tri-County Nursery/Landscape Association In Conjunction With Cornell Cooperative Extension Present 2007 Calendar of Events

September 11
Golf Outing At Winding Hills
Jim Presutti (845) 567-1611
October 13 & 14
Small Farm and Rural Living EXPO- Ulster Fairgrounds
Rose Baglia (845) 344-1234
November 13 -15
Green Industry Show- Rochester
Jan Jansen (845) 651-4106
December 1
Holiday Party
Kevin Shuback (845) 651-4074, Jan Jansen (845) 651-4106

All Dates Subject to Change. For more information or to become a member contact: Kevin Shuback at (845) 651-4074.

Cornell Cooperative Extension County Commercial Horticulture Educators

Dutchess: Stephanie Mallozzi, sdm10@cornell.edu, 845-677-8223 x 104
Orange: Rosemarie Baglia, rsb22@cornell.edu, 845-344-1234
Putnam: Jennifer Stengle, jjs95@cornell.edu, 845-278-6738
Rockland: Caryn Singer (for Paul Trader), cs356@cornell.edu, 845-429-7085 x 117
Ulster: Teresa Rusinek, tr28@cornell.edu, 845-340-3990
Westchester: Rick Harper, rwh26@cornell.edu, 914-946-3005
Sullivan: Marianna Quartararo, mdq2@cornell.edu, 845-292-6180 x 112

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Mention of trade names and commercial products is for educational purposes; no discrimination is intended and no endorsement by Cornell Cooperative Extension or Cornell University is implied. Pesticide recommendations are for informational purposes only and manufacturers' recommendations change. Read the manufacturers' instructions carefully before use. Cornell Cooperative Extension and Cornell University assume no responsibility for the use of any pesticide or chemicals.Some of the links provided are not maintained by Cornell Cooperative Extension and Cornell University. Cornell Cooperative Extension and Cornell University are not responsible for information on these websites. They are included for information purposes only and no endorsement by Cornell Cooperative Extension or Cornell University is implied. You have received this email because you indicated an interest in hearing about the information included in Hudson Valley Horticulture. If you wish to be removed from future mailings, please respond by using the "Reply" function in your email software and changing the subject line to "Remove." This will automatically remove you from future mailings. If this email has been forwarded to you, contact your local Cornell Cooperative Extension Educator and ask to be put on the list. Cornell Cooperative Extension provides equal program and employment opportunities. Please notify us if you have special needs.

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