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Canning Classes

Canning Classes offered in Clyde, Newark, Sodus and Wolcott beginning August 16 and ending September 13, 2008. Learn how to can this season's bountiful harvest - peaches, tomatoes and apples. Each participant will take home 2 jars of canned product.
Call or email Judy Glann to find out specific dates, times and locations and to register - 315-331-8415, ext. 101 or jmg358@cornell.edu. Cost is $15 per class or $40 for the three classes.
Diabetes Outreach and Nutrition Education

Living with Diabetes is a five session series to begin Tuesday evenings in September from September 9 to October 7 from 5:30 to 8:00 pm at Cornell Cooperative Extension in Newark. The series will be taught by a Certified... more >>
 
Eat Well Play Hard

Eat Well Play Hard Community Projects is an initiative funded by the New York State Department of Health to work with local organizations and families in Wayne County to prevent childhood obesity. Link to our Eat Well Play Hard website... more >>
 
Eat Smart New York

Eat Smart New York program is a partnerhip with Cornell Cooperative Extension Wayne County, Wayne County Department of Social Services, USDA and Cornell University. This is a educational program that provides FREE assistance with: Stretching food dollars Planning, shopping and... more >>
 
Other pages of this category ordered by modification date:
  • Avian Influenza
  • March is Diabetes Month
  • Nutrition, Health and Safety Links
  • Pet Emergency Preparedness
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