Ag Report : Washington County Ag Report August 12, 2003

Washington County Ag Report
August 12, 2003

Contributors are Sandy Buxton, Colleen Converse, Aaron Gabriel, Mandy Hulett, and Laura McDermott. If you would like to be removed from the mailing list or know of someone that should receive it, please let us know.

"Few things help an individual more than to place a responsibility on him and to let him know that you trust him."" -- Booker T. Washington

Announcements
NO " AG REPORT" NEXT WEEK DURING THE WASHINGTON COUNTY FAIR.

Saturday, August 16, 1 - 4 pm, Empire State Meat Goat Producers Association meeting - to discuss forming regional chapters of the ESMGPA. In Ghent, NY. Call Deborah Butler or Mark Grennan, Natural Resource Conservation & Development, at 518-828-4385.

Thursday, August 21, 1 pm, Feasible Farm Manure Digestion Project - at Spring Valley Farm (Swartz family). A NYSERDA funded anaerobic digestion system to reduce manure odors. For directions and to RSVP call CCE at 272-4210 or email Steve Hoyt, steveh@albany.net.

Sat.,Aug. 23. The Third Annual Northeast Organic Dairy Producers Association (NODPA) Field Days in Albion, Maine. Workshops on animal health, cropping and grazing management as well as trade show exhibitors. An organic producer meeting on Fri. evening, Aug. 22 complete with a lobster dinner. NODPA encourages all organic and transitioning organic dairy producers to come! Contact Mia Morrison, 207/285-7085, Henry Perkins, 207/437-9279, or Lisa McCrory, 802/728-4416.

Monday, August 25 - 6-8 pm.. Blueberry and Fall Raspberry Pest Management -Twilight meeting at GardenWorks, Route 30 north of Salem with Dr. William Turechek and Dr. Greg English-Loeb. Pre-registrater by August 21, free for members of the Northeast NY Fruit Program. A $10 per person fee for non-members and those members that do not pre-register. Call 885-8995 for information and to pre-register.

August 26 - Zone Tillage and Soil Health Field Day for Vegetable Growers, 3 - 7 pm, George Ayres farm. Herendeen Rd. and Co. Rd. 28, Farmington. George has been doing zone tillage with field crops, sweet corn and pumpkins for several years. For info call Carol MacNeil at 585-394-3977 ext. 33.

Wednesday, August 27, 5:30 - 7:30 pm, Biodynamic Production of Vegetables and Medicinal Plants in a Therapeutic Community - at Camphill Village U.S.A. in Copake, NY. Call the Regional Farm and Food Project at 518-271-0744.

Wednesday, September 3 at 7 pm - Corn Research Plots Field Day: Phosphorus Starter Fertilizer Trial at the Greenwich Central School Ag Program field (Woodlawn Ave., park by the High School and walk behind the football field/running track). Discuss Cornell's new corn starter fertilizer recommendations for phosphorus and see our plots that are part of a state-wide project. CCA credit requested. AG

Thursday, September 4, 5 - 7 pm, Grazing Dual-Purpose Sheep & Goats for Wool & Meat - at Elihu Farm, Mary & Bob Pratt, 654 Beadle Hill Rd., Easton. Call the Farm & Food Project, 271-0744.
Tuesday, September 9th at 5:00 p.m. - Potato Variety Trial Meeting: Join us on at Pleasant View Farm in Argyle, NY. Paul and Sandy Arnold have been growing a dozen named and unnamed varieties in an organic production system this season. Evaluation will include quality and yield characteristics.
September 15 DEADLINE to register for the Compost Advanced Short Course - by the Cornell Waste Management Institute, Oct. 26 - 29. http://cwmi.css.cornell.edu for details.

The New Washington County Farm Guide To Be Unveiled
All farmers are cordially invited to the unveiling of the new Washington County Farm Guide
on Monday, August 18, 2003 at 7:00p.m. in the Ag Center Building at the Washington County Fair. Over 100 Washington County farms are featured in the new guide and are available to the public at no charge. The guide will be available after the fair through out the county and at the CCE office. The farm guide was paid for by a SARE grant awarded to the Agricultural Economic Development Program of Washington and Saratoga Counties.

Weather Data - 2003 and average of 1999 - 2002

  Argyle Easton Whitehall Jackson
  2003 Average 2003 Average 2003 Average 2003
Rain Past Week 2.49 1.02 1.7 1.18 2.04 0.28 1.09
So far this month 4.04 1.64 4 1.64 3.22 1.12 4.69
Total since April 1st 17.48 15.82 14.21 17.01 19.1 16.41 16.61
GDD Base 41 Growing Degree Days = [hi temp + low temp]/2 - 41
Past Week 254 216 261 217 259 226 245
Since April 1st 2684 2771 2756 2852 2998 3025 2829
GDD 86/50 [hi temp + low temp]/2 - 50 High’s >86oF are set to 86oF, low’s <50oF are set to 50oF
Past Week 191 151 191 149 195 159 177
Since April 1st 1821 1899 1868 1968 2057 2076 1950

Midwest Commodity Prices - from the Wall Street Journal
Corn per bushel $2.04/bu
Cotton Seed Meal per ton $150/ton
Soybean per bushel 5.475/bu
Corn Gluten Feed 55/ton
Hominy Feed per ton 27/ton
Wheat, soft white 3.8/bu
48% Soybean meal per ton 173.5/ton
Tallow per pound .1725/lb
These prices are provided only to show where the general market trends are moving and to help you determine appropriate ration ingredients. Local prices will vary due to shipping, processing, and discounts.

FARM BUSINESS MANAGEMENT: Make sure that you take the time to visit the Ag Center at the Washington County Fair. Using the theme "Growing in Agriculture" the Ag Center Committee has worked with a number of groups to develop some effective educational material and displays to help show some points about agriculture's importance. There will be nightly demonstrations (7:00 p.m.) covering ultrasound pregnancy checks, flower arranging, Christmas tree shearing and more. Please feel free to provide insight into how to improve the area or tell us what you liked. SB

MANURE: (from the "DesMoines Register" via Lee Telega) "Ag Waste said early testing of its process at Iowa State University has shown that 97% of detectable odor, hydrogen sulfide and ammonia are removed from waste solids that have undergone treatment. The technology uses 'high-powered ultrasonic waves to destroy the cell walls of bacteria and pathogens, rendering them inert and virtually odorless,' a company statement said."For those of you looking for odor control in manure, I urge you to look far and wide. This is a changing field and there are many technologies outside of agriculture that are being tested for agricultural issues like manure management. AG

CROPS
Soil Quality: Congratulations to the Chambers family in Salem for winning the 2003 Environmental Stewardship Award. Working with the Washington County Soil and Water Conservation District and the Natural Resource Conservation Service, the Chambers were second in the County to complete tiers I and II of the Agricultural Environmental Management assessments in 1997 as part of their dairy expansion plan. Farming along the White Creek has been a challenge because this stream is so unpredictable and can be a real torrent. They have installed hundreds of feet of rock rip rap, willow plantings along the stream, planted buffers along the stream and implemented best management practices on 1,100 acres that they manage. For the story see the August 2003 "American Agriculturist". AG

Alfalfa: Many fields are ready for harvest. We just need a little dry weather. Tom Kilcer's preliminary research results show that mowing into a wide swath speeds up drying and increases forage quality. You may be forced into trying this logical practice for the next harvest if we are short on dry weather. Diseases are not as prevalent as I would expect with this weather - leaf spots remaining on the lower leaves. But I imagine that some fields have leaf spots moving to the upper half of the plants - harvesting is the remedy. The alfalfa blotch leafminer is noticeable. This tiny fly lays eggs between the upper and lower epidermal layers of alfalfa leaves. The egg hatches and a tiny maggot eats the tissue between the epidermal layers. The result is a "mine" - a meandering whitish tunnel. Because we harvest alfalfa so often, these insects do not get to complete their life cycle and their population kept low. This image is from the Ohio State Image Gallery.

TREFOIL: Last summer Lloyd Thomas planted two trefoil varieties (Pardee and Exact) and red clover to compare the new Pardee variety. Last summer was very dry at planting, but everything came up, although the trefoil spotty in some areas. The red clover came up nice and thick. First and second cutting came off well this year. But when I saw it today, foxtails and crabgrass have really come in heavy - 50% or better of the stand. The trefoil is about 24 inches tall with an occasional flower. These weeds have even dominated the red clover stand, which was very thick. We will have to see how the field regrows after third cutting and comes up next spring. I also noticed deer feeding damage in the red clover but not in the trefoil.

Field Corn: Corn is doing well, for those fields that were planted by a reasonable date. Although, recent cloudiness has put us behind our 4-year average of growing degree-days by a couple of calendar days. I scouted one field above threshold for corn rootworm. If you have severe corn rootworm damage in this year's crop, you will notice the "goose-necking" of the plants. The plants fall over in a wind because the rootworms have pruned off some roots and the plant is not anchored well. Included in this issue is a summary of the New York State Starter Phosphorus Project (or go to http://nmsp.css.cornell.edu/projects/starterP/handout.pdf). We will be having a field day on September 3 (see the "Announcements") to discuss new corn starter recommendations and the plots that we planted with the Greenwich High School Ag class as part of this project.

Grasses: Third cutting is really growing tall. There are lots of crickets and grasshoppers, but most fields have insignificant feeding damage. I only noticed a few leaves with slug feeding. They leave a shiny slime trail and ragged holes in the leaves. This is prime slug weather (wet). This image from the ISU Image Gallery shows slug damage on corn.

Pasture: Remember that pastures grow well in the fall, especially with abundant rain. However, days are shorter and less sun means that the plants produce less sugar. So balance your rations appropriately. It is not a bad idea to take a fresh pasture sample and send it in for a forage analysis. If you sample every couple of weeks through the year, for a few years, you can obtain a good baseline of pasture quality by season and paddock for your own farm.

Edited from John Mishanec's Vegetable Pest Update 8/8/03
General Conditions
Wet, wet, wet! Conditions couldn't get much wetter. There is standing water everywhere and because of it, we are starting to see some serious problems. Phytophthora is showing up in fields and causing fruit loss. Growers are having a hard time getting out in the field to spray their crops. Bacterial diseases, which showed up earlier in the season, are spreading. I think things could be worse. Because the spring was wet, growers, if they could, chose better drained fields to plant their vine crops in. This may save some pumpkin and other vine crop fields.
Vine crops
With all the rain over the last week, fields are becoming saturated. Wet, saturated conditions bring phytophthora. Fruit develop a white, water soaked area and begin to melt away. Spores develop and spread quickly throughout the field. Fruit that looks good when harvested can melt in storage very quickly. The best recommendation is once you discover a field with phytophthora in it you should abandon it. Your equipment that goes into that field will become contaminated with spores and then you risk spreading the problem to other fields. Pickers can spread the disease with their boots to other fields. Peppers, tomatoes and all the vine crops are especially susceptible.

Generally, most of the pumpkins are late. Vines are just starting to touch in many fields. Hopefully we will get some heat to push the pumpkins along. Powdery mildew (PM) is late in some fields and early in others. We have seen a few fields where PM is well established but in most fields PM cannot be found. If you have not seen PM yet, keep scouting and do not start your spray program till you find mildew. It is very important to get good coverage on both sides of the leaf with your protective fungicide program. Again, lower pressure with a higher volume of water is what Prof. Tom Zitter recommends. The systemic fungicides like Flint, Quadris and Nova will slowly move throughout the plant but it is slow. Prof. Zitter at Cornell suggests starting with Benomyl / Benlate if you still have that product on hand. Follow this with Nova + Bravo or some other protectant. To avoid resistance, it is recommended Quadris/Flint or Nova are used only twice each season. Don't rotate between Quadris and Flint. Nova is a different type of fungicide and it is what you should rotate with Quadris or Flint. Applications of these products should be two weeks apart with Bravo or copper applied in the between week. Go out and walk through your pumpkin fields. Especially look on the undersides of the leaves. When you find PM than it is time to start your fungicide program. Summer squash is always the first vine crop to get PM. Check your summer squash plantings for PM and you will have a good idea the disease will be following in your pumpkins.

Lastly, in vine crops, the second generation of cucumber beetles is starting up. Squash bugs are also building. In pumpkins, management of the insects depends on what you are going to do with your pumpkins. If you are doing u-pick, and leaving the ripe pumpkins in the field, you may want to control the insects now. If you are harvesting the pumpkins and moving them out of the field, than you can probably get away with not spraying the insects. As the fruit gets mature, cucumber beetle and squash bugs will feed on the ripe fruit. Also, it gets harder to control the insects as the season progresses. The insects are better protected and there are many life stages of the insects to make them difficult to eliminate.
Sweet Corn
Ear worms (CEW) are here to stay. I thought the populations might drop off if the storms also stopped, but we have had a continuous chain of storms from the south bringing with them CEW. Also, the second generation of european corn borer (ECB) is here big time. ECB started with low numbers being caught last week but this week, we are catching very high numbers in some locations. This is not good as is leaves the grower with few management options. Basically you need to spray from tassel, through dry silk because we have the combination of CEW and ECB. Right now, CEW population are moderate but steady. This calls for between a 4 and 6 day spray schedule. Good coverage is important.

Aphids are also starting to build up in fields. Scout your fields and if you see an aphid problem building than think about a control. Unfortunately, there is no really good aphid control. Warrior used to do a good job against aphids but not any more. Lannate will do an OK job against the worms but it may be a good choice because it works pretty well against aphids. The important thing to remember with Lannate is it needs acidic water. If the water is alkaline, the half-life of the insecticide is about 20 minutes. Use a buffering compound if you use Lannate.
Potatoes
Wet ground is a problem for potatoes. Do not harvest potatoes when the ground is too wet. Bacterial soft rot will be a problem. Also, keep looking for late blight. . There is a confirmed report of late blight NJ. For eastern NY, the late blight in New Jersey is serious. Given that all our storms are coming up from the south, late blight spores could be coming up along with the rain. Check in low spots, along tree lines and anywhere the field stays wet for long periods of time. Spots will be about the size of a half dollar and black with a white ring of spores on the edge of the spot. If you think you have found late blight, call your local Cooperative Extension office or the Regional Office at 518-462-2553.
Tomatoes and Peppers
Earlier in the season, western NY had a serious problem with bacterial canker in tomatoes. The symptoms are darkening around the edges of lower leaves. As the disease progresses, you will get "birds eye" spots on the fruit. It is a small white spot with a black speck in the middle. Brown spots will also appear on the stems. Stems will eventually turn brown and if you cut across a stem with a knife, the inside of the stem will be completely brown. This is a bacterial disease and spreads with water. The heavy rains we have had lately are perfect for spreading the problem throughout the field. The problem can be kept in check with repeated copper sprays. Check your plants and maybe what you thought was early blight on lower leaves is really bacterial canker.

There are a lot of weather related problems on tomato fruit. Checking (little brown specks) on the tops of the fruit, blossom end rot, green shoulders and zippering (a crease) are being found on fruit. Not much to do now.

With the flight of european corn borer (ECB), it is time to protect your peppers from damage. The ECB lay their eggs on the fruit and then the larvae make a small hole where the cap meets the fruit. Water then collects in the whole and the fruit rots. From Ruth Hazzard, UMass Cooperative Extension - Insecticides for ECB should be applied at regular intervals during the second-generation flight period, especially in the next 3-4 weeks during peak flight when flights are well above the 7 moth/week threshold. The recommended interval depends on the material used. Acephate (Orthene , 7dh), methoxyfenozide (Intrepid 2F, 1 dh). Or tebufenozid (Confirm 2F,7dh) can be applied at 10-14 day intervals; spinosad (SpinTor,1 dh) or permethrin (Pounce, Ambush, 3 dh), at weekly intervals, 2nd-generation pyrethroids (Capture, Baythroid, Warrior, Mustang, 5-7 dh),) may work as a slightly longer interval (7-10 days) and Bt products (0 dh) should be sprayed twice weekly. Permethrin products will cause aphid outbreaks by destroying beneficials which keep aphids in check. Orthene provides good aphid control. Spinosad, while not having activity against aphids, has the advantage of conserving beneficial insects such as ladybeetles, which can reduce resurgence of aphids in crops such as peppers and sweet corn. The one-day pre-harvest interval and four-hour re-entry interval makes it particularly useful in peppers where harvest periods coincide with heavy pest pressure and the need for regular sprays.

Ornamentals: In the greenhouse, keep your eyes open for Pythium root rot on the fall mums. Fortunately, we're almost done with this crop. Pythium is a real problem in hot, continually moist conditions.

Landscape Plants - Loads of apple scab on crabapples; not much can be done now, but try to only plant scab resistant cultivars in the future. A few well-timed fungicide sprays at pink and petal fall will help reduce the incidence of this disease. Clean up leaf litter in the fall. Tar Spot on Norway maples is another problem that we are just starting to see. This is not a huge problem especially in the middle of August. Again, clean up leaf litter to reduce exposure next year. I talked about azalea whitefly earlier this season and we are coming up to the last opportunity to control this pest this season. If you still have large whitefly populations, clean up leaf litter and use one of the following: horticultural oil, insecticidal soap, malathion or permethrin, to control this pest. The biggest problem seems to be conifer bark beetles on hemlocks. We've seen several samples and had loads of calls from the east side of Lake George re: declining hemlocks. The samples that have been brought in have lots of bark beetle tunnels and exit holes, but I am not sure if they are the entire story. Pine Sawyer beetles, because they are so large (sometimes they can be almost 3" long!) are often brought into the office. These insects can cause damage to pines, but they usually infest dead or dying trees. Still, they are alarming to find!

Turf - The only lawn problem that we've seen has been brown patch, caused by Rhizoctonia solani, and this was on a few lawns that had low fertility. According to Dr. Frank Rossi at Cornell University, rust has been a problem on newly seeded lawns.

Sincerely,

Aaron D. Gabriel
Extension Resource Educator
Crops and Soils

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