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Farm Directory : The Dairy Industry an Overview

The Dairy Industry: An Overview

by Paula J. Schafer, AEDP Washington and Saratoga Counties

New York's Ranking Compared to Other States in the United States
Milk is New York's leading agricultural product. Milk sales account for over one-half of total agricultural receipts. Production in 2001 was 11.8 billion pounds with a value of $1.86 billion.

  • Milk Production NY ranks is 3rd
  • Milk Cows NY ranks 3rd
  • Italian Cheese NY's ranks 3rd
  • Total Cheese (excluding Cottage) NY ranks 3rd
  • Creamed Cottage Cheese NY ranks 1st
  • Lowfat Cottage Cheese NY ranks 1st

Working in Agriculture

  Washington Co. Saratoga Co. Rensselaer Co.
Men 1,101 567 427
Women 255 195 150
Total 1,356 762 577

Numbers include agriculture, forestry, fishing, hunting, and mining industry

Jobs in the Dairy Industry

Herdsperson
Wet Calf Management
Milking/Parlor Management
Field Crops
Nutrition
Equipment Maintenance
Milk transportation
Milk Inspection
Milk Processing
Milk Marketing
Farm Financial Advisor
Artificial Inseminator

Dairy Farms in New York

  Number of Dairy Farms Total Milk Marketed
Washington County 210 34,021
Saratoga County 53 10,358
Rensselaer County 92 16,128
Total 355 60,507
New York State 7,644 1,051,564

 

Cows in New York

  Number of Cows Production per cow Total Milk Production
Washington County 22,500 16,900 380,300
Saratoga County 7,500 16,500 123,800
Rensselaer County 10,000 17,000 170,000
Total 40,000 50,400 674,100
New York State 686,000 17,376 11,920,000

Information is from New York Agricultural Statistics 2001-2002, New York State Dairy Statistics 2001 Annual Summary and Data from the 2000 Census.


Washington & Saratoga Agriculture Economic Development Program (AEDP)
Washington County Cornell Cooperative Extension
415 Lower Main St., Hudson Falls NY 12839 • (518) 746-2560 • fax (518) 746-2419
pjb11@cornell.edu

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