Videos & Pod
Casts
Green
Economics
Writer and environmentalist Bill McKibben has become a kind of folk hero in the backroads of Vermont and across the country, wherever farmers markets flourish and citizens rise in fear of global warming.
In a new book, Bill McKibben is calling for radical economic change as well — out with “more is better” and the fires of global growth; in with local food, local produce, a kind of new village life. He calls it “deep economy” to save the Earth.
Interview on Onpoint Radio in Real Player format
YouTube
videos focused on local foods and sustainable agriculture:
The
Past, Present, and Future of Food
John Mackey CEO and co-founder of Whole Foods and Michael Pollan the author of “The Omnivores Dilimma” discuss their thoughts on our food system.
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